Come to Mimosa for your next fine dining experience, private function or wedding. Drystone Restaurant at Mimosa serves local, seasonal produce including fish, meat, cheeses and vegetables. Our menu changes daily to reflect the availability of the seasonal ingredients, with many also organically grown.
In our Tuscan-style courtyard enjoy a wood-fired pizza in the warmer months, with a stunning view over the vineyard. Great with a wine or a cold beer, all pizzas are hand-made with our secret sauce recipe and local cheese.
For all cellar door sales, come inside for a wine tasting. Our inviting range of white, red, rose and port has something for everyone! We encourage booking for large groups.
Easter opening hours
Good Friday Lunch 12-3pm
Easter Saturday Lunch 12-2pm Dinner from 6pm
Easter Sunday Lunch 12-3pm
Easter Monday Lunch 12-3pm
During this period enquiries for private functions are still welcome through the usual channels.
Lunch Thurs thru Sun. from 12.00
Phone for bookings the number below.
Thurs thru Sun. 11.00 - 4.00
Restaurant: Bookings are essential and can be made by calling us on
02 6494 0164
Closures for private functions
Mimosa Wines Estate host many weddings and functions each year. We are closed to the general public on many Saturdays during September - April
Please call to avoid disappointment.
2845 Bermagui/ Tathra Rd , Bunga via Bermagui NSW Australia, 2546
P.02)64 94 01 64
F.64 94 01 64